Skip to content- Organic herb seed
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£2.75
- Delicious delicate-flavoured stems in spring - can be steamed. Green leaves can be picked throughout the winter and added to soups or salads. Hardy biennial. ORGANIC SEED Smyrnium olusatrum
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- Small white flowers in late summer. Aromatic seed with liquorice taste, often used to flavour bread. Leaves can be added to salads. Annual up to 1metre in height. Pimpinella anisum ORGANIC SEED
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- Organic herb seed
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- This basil has a more compact growth than Sweet Genovese, a smaller leaf and a stronger flavour. Used in the same way. Looks beautiful grown in a large terracotta pot. Annual. ORGANIC SEED
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- Organic herb seed
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- Very large crinkled leaves, with a distinctive flavour. Excellent for pasta sauce like pesto. Annual. ORGANIC SEED
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- Organic herb seed
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- Sweet Genovese is the usual large leaf basil with the familiar basil flavour. Tear leaves onto salads and tomato dishes. Delicious in pasta sauces like pesto, and with eggs, chicken, mushrooms. Annual. ORGANIC SEEDOcimum basilicum
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- Bright blue starry flowers which can be added to drinks and salads (or frozen in ice cubes!). Cut young leaves fresh in summer. Chop into salads. Add to yoghurt or mayonnaise. Hardy annual. ORGANIC SEED Borago officinalis
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- Petals can be sprinkled onto salads, used to colour rice, and also used in ointment for wounds. Hardy annual. Dye plant. ORGANIC SEED Calendula officinalis
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- Single, rare, semi-wild form with many yellow flowers. Decorate salads with edible petals. Use in ointment for skin. Height 30cm. Hardy annual. ORGANIC SEED Calendula officinalis
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- Organic herb seed
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- CHAMOMILE Matricaria.This is the annual chamomile grown for harvesting the daisy-like flowers for relaxing tea. The flowers can be dried and stored for winter use. Not the variety with scented leaves for lawns. Annual. Approx. 100 seeds. ORGANIC SEED
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- CHERVIL Use freshly chopped in salads and chicken dishes. Rich in vitamin C, iron and carotene. One of the ingredients of “fines herbes”. Finely cut, chervil is delicious in omelettes. Hardy annual. Approx. 100 seeds. ORGANIC SEED Anthriscus cerefolium
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- CHIVES Early, high yielding and uniform with dark green leaves. Vigorous erect growth for forcing. Cut leaves often for salads, soup, soft cheeses, egg dishes. Mauve flowers also edible. Hardy perennial. Approx. 100 seeds. ORGANIC SEED Allium schoenoprasum
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- Beautiful red flowers are a good nectar source for bees. Medicinal herb. Perennial. ORGANIC SEED Trifolium pratense
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- Organic herb seed
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- CORIANDER for seed. This coriander goes more readily to seed, although the leaves can also be used. Collect when dry and store. Warm aromatic flavour when ground for stir fries, vegetables and casseroles. Delicious oriental flavour combined with garlic, ginger and lime. Much superior to shop bought seed. Annual Approx.100 seeds. ORGANIC SEED Coriandrum sativum
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- CORIANDER Cilantro.This variety is good for leaf production. Use in salads, stir fries, vegetables, curries, other oriental dishes, and casseroles. Excellent combined with mint or garlic. Annual. Approx.100 seeds. ORGANIC SEED Coriandrum sativum
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- DILL Hera.Fresh leaves can be chopped onto fish dishes, soups, and onto new potatoes. Also very good in tomato salads, green bean salads and in omelettes. Annual. Approx. 100 seeds. This variety has the Award of Garden Merit from the Royal Horticultural Society. ORGANIC SEED Anethum graveolens
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- DILL Mammoth.Tall decorative plant with yellow/green flowerheads. Good cut flower or leave for dry seed to add to chutneys and vinegars. Annual Approx.100 seeds. ORGANIC SEED Anethum graveolens
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- ECHINACEA Purple coneflower. Very attractive border plant with purple/pink petals and orange centre. Height 1m. Medicinal herb. Hardy perennial. Approx. 50 seeds. ORGANIC SEED Echinacea purpurea
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- Green feathery leaves. Large umbels of tall yellow flowers in late summer. Leaves can be chopped into salads orcooked vegetables. Seed crop used inbread. Height 1.5m. Hardy perennial. ORGANIC SEED Foeniculum vulgare
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